TY  - BOOK
AU  - Zaman, Niaz.
TI  - Bosha bhat to biryani: The legacy of Bangladeshi cuisine 
SN  - 9789845060332
U1  - 641.595492 ZAM 23
PY  - 2012///
CY  - Dhaka
PB  - University Press Limited
KW  - Cooking
KW  -  Bangladeshi
N1  - Includes bibliographical references and index
ER  -